Scientists have discovered that disabling a protein called MTCH2 makes human cells burn more fat and interferes with the formation of new fat cells, raising the possibility of a different approach to treating obesity.
The research, led by Professor Atan Gross and doctoral student Sabita Chourasia at the Weizmann Institute, builds on earlier experiments in mice in which switching off the protein in muscle tissue increased energy expenditure, improved endurance, and protected the animals from diet-related obesity. Those findings prompted the team to investigate the mechanism in human cells.
Using genetic engineering to remove MTCH2 from human cells grown in the laboratory, the researchers found that the change disrupted the normal structure of mitochondrial networks. Mitochondria, often described as the powerhouses of cells, convert energy from food into a usable form. Without MTCH2, the cells developed a persistent shortage of readily available energy relative to their needs, even as their mitochondria increased oxygen-consuming activity. To compensate, the cells began consuming more nutrients, including fats, carbohydrates, and amino acids.
"After deleting Mitch, we examined, every few hours, the effect that had on more than 100 substances taking part in metabolism in human cells," Chourasia explained. "We saw an increase in cellular respiration, the process in which the cell produces energy from nutrients, such as carbohydrates and fats, using oxygen. This explains the increase in muscular endurance in previous experiments using mice."
Fat metabolism was particularly revealing. Rather than relying on their usual mix of energy sources, the altered cells increased their use of fatty acids for fuel. "We discovered that deleting Mitch led to a major drop in fats in membranes," Gross explained. "At the same time, we saw an increase in fatty substances used to produce energy, and we realized that the fat was being broken down from the membrane to be used as fuel. In other words, we showed that Mitch determines the fate of fat in human cells."
The findings, published in The EMBO Journal in January 2025, suggest that manipulating MTCH2 could eventually offer a way to influence both fat burning and fat accumulation. Additional research published later that year provided further evidence of the protein's importance in regulating body fat and metabolism.
The discovery comes amid growing interest in obesity treatments that do more than suppress appetite. Widely used drugs such as semaglutide and tirzepatide help patients lose weight by influencing appetite, but weight loss can also include a reduction in lean body mass. A 2026 analysis of 20 clinical trials involving 15,782 participants found that lean mass accounted for approximately 25% to 39% of the weight lost with several weight-loss medications, a proportion also seen with lifestyle interventions. Adding resistance training helped preserve more lean tissue.
Professor Gross and his team hope that targeting MTCH2 could provide a way to reduce body fat while protecting muscle, though human trials of any potential treatment remain years away.