The charity's annual report, to be released Monday, shows 33 per cent of households met the United Nations definition of food insecurity over the past 12 months, a slight increase from 32.8 per cent in 2025 but still below the 2023 peak of 35.9 per cent. Foodbank Australia chief executive and former independent MP Kylea Tink said hunger had become "part of the Australian story".
"We call ourselves the lucky country, but for one in three households, Australia is now the hungry country," she said. "A wage used to be what kept food on the table, but for a growing number of working Australians, their pay packet no longer stretches that far."
The research found stark demographic divides. Almost half of households headed by people aged 18-34 reported food insecurity, compared with 19 per cent of those over 55. Forty-five per cent of households with children were affected, and 57 per cent of Indigenous households. Regional areas (36 per cent) fared worse than metropolitan areas (32 per cent).
Among middle-income households earning between $33,800 and $90,999, 37 per cent experienced food insecurity, a sign the cost-of-living crisis is reaching beyond low-income groups.
To cope, 70 per cent of food-insecure households had cut driving or used cheaper transport, two-thirds reduced spending on personal care and haircuts, and half cut food portions or ingredients. 47 per cent reduced spending on cleaning or personal care goods such as soap, shampoo and toothpaste. Only 4 per cent of food-insecure households reported no change in spending habits.
Inflation data due this week is expected to show ongoing price pressure on essentials. Last week, Reserve Bank deputy governor Andrew Hauser noted that while mortgage holders were hurt by rate rises, low-income earners and renters bore the brunt of high inflation. The Foodbank survey confirmed 51 per cent of renters suffered food insecurity.
The charity is urging the federal government to establish a national minimum standard for school breakfast programs.